Minced Meat Noodles
Are you tired of preparing your noodles the same way all the time?
Here’s another golden way to enjoy your Golden Penny Noodles.
This minced meat noodles recipe is one of its kind and you’re really
going to ask for more when you taste it.
Ingredients
| 2 packs | Golden Penny Jollof Noodles |
| 75 grams | Minced Meat |
| 1 sachet | Golden Penny Jollof seasoning |
| 2 teaspoons | Golden Penny Margarine |
| 2 | Spring Onions |
| 3 | Red Pepper |
| 1 bowl | Water |
Directions
- Heat margarine
- Add minced meat and stir fry
- Add a tiny quantity of seasoning powder and Golden penny seasoning
- Add scotch bonnet
- Add some water afterwards and allow it for a few minutes
- Add noodles and cook under it turns soft
- Garnish with spring onions and serve.
Got questions, suggestions, or tried out this recipe? Please share your feedback in the comment section
